In 2023, Dominic Franks, food writer and events manager, shared his recipe for a simple, yet unique upside-down onion tart. It quickly went viral and launched his hit Instagram series, Cooking Upside Down. With 590K devoted followers, Dom regularly shares witty banter, delicious recipes, and tantalizing results. In his book, Cooking Upside Down, readers can find one hundred recipes for his signature one-pan creations, as well as sides and desserts. These recipes are perfect for those wanting delicious and impressive meals with minimal effort and cleanup. With step-by-step instructions, Dom teaches readers how to layer ingredients in a pan, top with puff pastry or other toppings, and bake to perfection for show-stopping results. Plus, he even adds his own twist on classic recipes like beetroot tart tatin and upside-down chicken pot pie, giving readers the confidence to recreate these tasty dishes themselves. Simply layer, bake, and flip for a quick and easy one-pot dinner.
Authored by Dominic Franks
Haerdcover
208 pages
Published by DK RED (June 17, 2025)
