Discover the ultimate dining guide for your French holiday rental (and everyday life). Navigating through a foreign grocery store can be a daunting experience. How do you pick the freshest seafood (and what's with those tiny fish packages?), understand farmers' market customs (is it acceptable to touch the produce?), and choose the right checkout line (are there even different options?)? These are just a few of the challenges that can leave you feeling lost and in need of assistance due to the language barrier. But with Cook Like a Local in France, authors Lynne Martin and Chef Deborah Scarborough not only offer 50 mouthwatering recipes, but also share valuable insights on wine, cheese, kitchen essentials, and stocking a rental home. Say goodbye to confusion and hello to confidence in your French cooking adventures.
Authored by Lynne Martin and Chef Deborah Scarborough
Paperback
280 pages
Measurements: 6.1 x 9 inches
Published by Countryman Press (June 4, 2019)
